It tastes great, lowers cholesterol, is a great slow carb, and is high in anti-oxindents and omega-3 fatty acids.

This is my starter recipe for making cranberry chutney at home. It can be dressed up or re-worked as needed.

This is one dessert that I have a hard time keeping my hands off of when I make it. I think I could finish it off by myself. It's essential that the bananas are fully or overly ripe and the strawberries are at the hieght of the season.