Since we joined our CSA, it's been clear that we're going to be eating a lot of salads. The majority of the produce so far has been leafy green vegetables - and in a large variety. So if I was going to be eating a lot of salads, I needed to come up with at least one salad dressing I really loved.

Our CSA has resulted in me having to learn a bunch of new recipes. Last week, we got 2 pounds of sugar snap peas. I've never really used sugar snap peas, so I did a web search and found the following recipe. It makes a great salad and is almost entirely raw - which is always a benefit. And I munch on the sugar snap peas as I make the salad. They are surprisingly munchable.